First recipe we tried.
Garlic breadsticks and pepperoni pizza braid. Both came out great.
My tweeks,
For the breadsticks instead of mozzarella and parmigiano seperate we used 1 1/4 italian blend cheese, and instead of garlic cloves a spoon of minced garlic. Cooked on 400 for 12minutes on a regular baking sheet. After 10 minutes it was done but we wanted it more browned.
For the braided pizza we used 1cup pizza blend cheese, and 1 cup italian blend cheese. I also added baby spinach and feta on my end. 400 for 20 minutes. we also did smaller/thinner braid pieces.
Both were a success & the kids did them on their own with supervision.
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